From the Mediterranean arrives this organic Saffron & Orange Aioli: with a garlic base, aromatic oranges, and a touch of delicate saffron and turmeric. A traditional Spanish sauce updated for today’s tastes. Ready-to-use, this condiment is ideal on sandwiches, combines with vegetables, rice dishes, potatoes, as a dip for French fries, with vegan protein like tofu or seitan, meats, and fish. It is original and delicious as a dip with vegetables or tempura. This Saffron and Orange plant-based Aioli is certified Organic, non-GMO, Gluten-free, Vegan, and Vegetarian. Does not contain sugar or egg.
